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The Co’s Holiday Bramble

A balance of sweet and sour, this one is sure to have you feeling holly jolly!

Photo by 515 Photo Co.

Yield: 1 Cocktail


Mis en Place


2 oz Bourbon

½ oz Chambord

¾ oz Fresh Lemon Juice

¾ oz Thyme Simple Syrup (1:1 ratio of sugar and water with fresh thyme)

Grenadine

 

Method


In a cocktail shaker over ice, combine bourbon, Chambord, lemon juice, thyme syrup and a splash of grenadine for colour.

Shake until chilled.

Strain into a coupe style glass and garnish with fresh thyme and a blackberry.

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