The Co’s Holiday Bramble

A balance of sweet and sour, this one is sure to have you feeling holly jolly!

Photo by 515 Photo Co.

Yield: 1 Cocktail

Mis en Place

2 oz Bourbon

½ oz Chambord

¾ oz Fresh Lemon Juice

¾ oz Thyme Simple Syrup (1:1 ratio of sugar and water with fresh thyme)

Grenadine

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Method

In a cocktail shaker over ice, combine bourbon, Chambord, lemon juice, thyme syrup and a splash of grenadine for colour.

Shake until chilled.

Strain into a coupe style glass and garnish with fresh thyme and a blackberry.