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Celeriac, Fennel & Quince Gratin
Coq au Vin
Quick Dill Pickles
Tomato Carpaccio
Heirloom Tomato Galette
Jalapeño Cornbread
Meyer Lemon Gnudi
Roasted Peaches with Mascarpone & Thyme
Salade Niçoise
Courgette & Gruyère Tart
Fiori di Zucca Fritti
Eggplant Parmigiana
Barbacoa Tacos
Elotes Off the Cob
Classic Ceviche
Fresh Figs with Ricotta & Honey
Pappardelle al Ragù di Cinghiale
Tuna Fennel Orange Salad
Manchego Stuffed Dates
Tabbouleh Herb & Feta Salad
Spring Dressed Eggs
Carciofi alla Romana
Asparagus & Pea Ricotta Crostone
Crudité Board
White Asparagus with Herbed Hollandaise
Roasted Heirloom Carrots & Radishes
Truffle Croque Monsieur
Pasta alla Carbonara
Hubby's Chili
Fondue Party
Beef Wellington
Yorkshire Puddings
Roasted Tomato Soup with Grilled Cheese
Za'atar Roasted Eggplant
Brown Butter Scallops
Spicy Pumpkin Leek Soup